Arturito, by chef Paola Carosella, reopens in Jardins – 03/26/2024 – Restaurants
03/26/2024 5:31 p.m. São Paulo Arturito, a restaurant by Argentine chef Paola Carosella and her partner Benny Goldenberg, has a...
03/26/2024 5:31 p.m. São Paulo Arturito, a restaurant by Argentine chef Paola Carosella and her partner Benny Goldenberg, has a...
03/25/2024 12:25 p.m. São Paulo On the busy Rua dos Estudantes, in the Liberdade neighborhood – famous for its concentration...
The noise of traffic, engines and horns at an overpass intersection on a busy corner in the central region of...
Cléber BarbosaTourism Editor Amapá became the center of gastronomy this Tuesday, 19th, at the opening of the 40th National Meeting...
Whether you are Christian, Jew or atheist, it is recommended to fast before the Make Hommus menu. Not War for...
Couscous is a dish of meaning in the home of chef and gastronomy teacher Aline Guedes, in São Paulo. The...
You disembark at Sala Daeng station in Bangkok and your eyes are hijacked by the chaos. Without knowing exactly what...
Chef Claude Troisgros, 67, started recording a new program for GNT, Geladeiras em Ação. Scheduled to premiere in May, the...
The most recent edition of Folha's Melhor de SãoPaulo awarded Osso, a steakhouse specializing in dry aged cuts, as the...
You've probably heard that Brazilian feijoada was created by enslaved workers, with the leftover meat that the big house gave...
You've probably heard that Brazilian feijoada was created by enslaved workers, with the leftover meat that the big house gave...
São Paulo's musical programming has gained new features in recent months. Concentrated in the most central region, cultural spaces specialize...