tell your story for the Bom Gourmet Award

Celebrate the initiatives of women entrepreneurs in Paraná’s gastronomy. This is the purpose of the category Gastronomy that Transforms of Bom Gourmet Award 2023, the biggest edition in the history of 13 years of awards. The stage, a partnership between the Bom Gourmet Award and Clube da Alice, will have the finalists chosen by a committee, before going on to public voting on the award’s website. To participate, you must be a member of Clube da Alice and register here, perfecting your history with gastronomy. This stage takes place until June 11th.

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This year’s edition of Good Gourmet Award is presented by Gold Food Service. the category popular flavor brings together 27 categories in the nomination stage and 28 in the next stage, voting, starting on June 27. Gastronomy that Transforms is part of that list.

Gastronomy that Transforms is an unprecedented category that will elect the best stories of women entrepreneurs in the field of gastronomy, residents of Curitiba and region, who are part of Clube da Alice, the largest virtual community of female entrepreneurship in Brazil and one of the most important in the world.

Find out about the award stages

the award of Gastronomy that Transforms will be divided into three phases:

In the first, which began on May 23rd and runs until June 11th, women who are part of the Clube da Alice community and who have a legally constituted company in the food sector register in the category. To access the registration, just click here.

In the second phase, a panel of judges made up of professionals appointed by the organization of the Good Gourmet Awardfor the alice club and by entities of the sector, will select, among the entries, five stories most representative of the motto of the category “Gastronomy that Transforms”.

In the third stage, from June 27th to July 11th, the public chooses, at award websitethe best story and the most impactful business among those selected by the judging committee.

“The idea of ​​this award is to tell stories of women who believed in a dream and had their lives transformed by putting the dream into practice”, explains Caroline Olinda, head and editor of Bom Gourmet. “These are inspiring stories, of women who took on the challenge of being an entrepreneur even in the face of the difficulties they face. And who didn’t abandon their personalities and perspectives on life to open their own business. More than an eventual financial success, Gastronomia que Transforma will reward initiative and achievement”, she summarizes.

More about the Bom Gourmet Award 2023

After two years without a dispute, the Bom Gourmet Award returns to elect the great champions in each of the categories in dispute. The 2021 and 2022 editions were adapted to the reality of the Covid-19 pandemic, in which the away-from-home food market was extremely affected. However, the Prize is based on this healthy competition and in 2023 we are back in full force!

The Sabor Popular stapa is already on the air and has its nomination in 27 categories. Indicating is very easy: Just go to premiobomgourmet.com.br and quickly fill out the registration form with basic information about your favorites in town. You have until June 11th to nominate. On the site, you can also check out details about all stages of the game.

The result and recognition for all champions and competitors can be seen on August 28, the day of the 2023 Bom Gourmet Prize party, the great meeting of Curitiba’s gastronomy.