What does the word cabruca, mentioned in the soap opera Renascer, mean?

[ad_1]

The system is more than 300 years old and is characteristic of Bahia. Podcast ‘Where does what I eat come from’ explains why cocoa production in this state had a drastic drop in the 90s. Cocoa planted in the Cabruca system, of agroforestry cultivation, where cocoa is planted without cutting down the surrounding forest . Disclosure/Instituto Cabruca Have you ever heard the word “cabruca” in the soap opera Renascer? To clarify the doubt: cabruca is a sustainable cultivation system found in southern Bahia for more than 300 years. In it, the cocoa tree is planted in the heart of the Atlantic Forest and, as a result, benefits from the shade of other trees. This week, the podcast Where does what I eat come from brought details of the production and nutritional benefits of three Amazonian fruits – cocoa, açaí and guaraná. 🎧LISTEN (below) and, below, find out the possible origin of the word “cabruca”: The scientific director of the Cocoa Innovation Center (CIC), Cristiano Villela, explains that the act of entering the vegetation to plant cocoa was called “boring” the forest. Over time, brocar became “cabrucar” and, later, just “cabruca”. Cabrucas are important for conserving native species and contain a great genetic diversity of plants. “The cabrucas in Bahia contain large trees such as jequitibás-rosa and jacarandás-da-bahia, which cocoa producers kept naturally on their properties”, details Villela. READ ALSO: Feeling the peach can be a bad idea; find out why What does the word acarajé mean? Discover interesting facts about the dish 🎧LISTEN TO OTHER PODCAST EPISODES: WATCH: Where does what I eat come from: chocolate g1 explores the açaí route from the forest in the Amazon to the factory in SP

[ad_2]

Source link