Urban hotel is an option for New Year’s Eve and holidays in January

Comfort

In addition to the convenience of services and leisure areas, special menus for the New Year’s Eve party and vacation packages are a differentiator for Manauara guests.

Manaus (AM) – For those who are staying in the capital of Amazonas this New Year’s Eve and are looking for tranquility, away from the hustle and bustle of parties, staying in an urban hotel can be a great option. In addition to the convenience of services and leisure areas, special menus for the New Year that are a differentiator for guests, the Comfort hotel Manaus, (av. Mandí, 263, Distrito Industrial I) will offer between December and January, the Family package for mainly during school holidays.

The package offers daily accommodation in a superior category triple apartment, including breakfast and a regional dish, roasted Banda de Tambaqui with side dishes, which serves up to three people. Check-in for this package starts at 2pm on Saturday and ends at 12pm on Sunday and the value is R$600 + 12% Fees and Taxes.

Located less than two kilometers from the Studio 5 shopping center and 17 kilometers from Eduardo Gomes International Airport, the hotel has a swimming pool with terrace and offers air-conditioned rooms with flat-screen TVs, internet, minibar, gym, bar and restaurant . The reception is open 24 hours and parking is free.

Gastronomy options

In addition to international gastronomy options with a regional Amazonian touch, the Aupabá restaurant at the Comfort Hotel brings new special dishes for this season. Among the new dishes for this festive and holiday period, the most notable are the Filet Mignon Tornedor with Red Fruit and Purple Grape Sauce with Thousand Foil Potatoes Gratin.

“The dish was based on the red Christmas colors present in the red fruit sauce and purple grapes; the white and golden tone of the Christmas baubles appear in the potato au gratin and evoke something new. And in flavor, the bittersweet that we love so much at dinner”,

explains chef Armando Nascimento, who has worked at the Atlantica Hospitality International chain since 2007.

Another new feature is the Amazonian Cod Gratin. Inspired by traditional cod with cream, it has pirarucu as the main ingredient.

“We use our finest fish to replace cod in this traditional dish. And inspired by poultry dishes from that period, Coxa and Sobrecoxa Glaciadas combine a chef’s special sweet and sour sauce to leave the chicken with a bright, vibrant color; it accompanies festive Christmas rice”,

describe.

Structure

The external public can visit the Comfort Hotel Manaus environments both for consumption in the restaurant and in the bar located in the pool area (with permission to swim guaranteed only to guests). “We have an excellent structure. Our restaurant is open from 6am to 10pm and seats up to 140 people, and can even be rented for private events. We have trained and qualified staff ready to better serve our customers, as well as top-quality food and ample free parking”, points out Bárbara Chalise, tourism specialist and commercial manager at the hotel.

Comfort for pets

In addition to the welcoming environment, the hotel is also Pet Friendly, and offers owners the peace of mind of bringing their pet to a place away from the fireworks area. “Historically, during festive seasons, we are sought after as a ‘refuge hotel’, so we do not offer programs that deviate from the routine of a welcoming and restful environment, for those looking to escape the hustle and bustle of this period”, says Chalise.

*With information from consultancy

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