Where do what I eat come from #50: Strawberry

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Discover the seal that guarantees a product that is safe for consumption. Learn how to choose, wash and store strawberries at home. CLICK ABOVE TO LISTEN You can listen to “Where do I eat from” on Globoplay, Spotify, Castbox, Google Podcasts, Apple Podcasts, Deezer or on your favorite audio platform. Sign up or follow “Where it comes from” to be notified whenever there’s a new episode. Brazil is the biggest producer of strawberries in South America. In this episode of the podcast De onde vem o que eu com – which marks the beginning of the second season – you will find out: What does the Brazil Certified seal mean, which gives consumers more security; How is the technology that doubles the shelf life of strawberries; What problem is a network of researchers trying to solve. The podcast ‘”Where do I eat from” is produced by: Mônica Mariotti, Luciana de Oliveira, Carol Lorencetti and Gui Romero. Presentation of this episode: Luciana de Oliveira and Carol Lorencetti. WHERE IT COMES FROM: g1 goes to the ‘strawberry capital’ and explains why it’s not a fruit Recipes with strawberry: 7 easy recipes with fruit Strawberry is the topic of this week’s podcast. Jacek Dylag/ Unsplash SEE ALSO: Where do I eat: strawberry 🎧 LISTEN TO OTHER EPISODES: Strawberry is the theme of the 50th episode of the podcast ‘Where do I eat from’. Communication/Globe

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