See recipe for chocolate mousse with cachaça from Mocotó – 11/26/2023 – Food
The chocolate mousse with cachaça combines the intense flavor of chocolate with touches of the traditional Brazilian drink. Combining creaminess,...
The chocolate mousse with cachaça combines the intense flavor of chocolate with touches of the traditional Brazilian drink. Combining creaminess,...
A dish created by chef Rodrigo Oliveira, from Mocotó, the tapioca dadinho easily adapted to the São Paulo night menu...
04/03/2023 8:30 pm São Paulo The Mocotó restaurant, one of the most traditional in the north of São Paulo, will...
Unlike some Brazilian snacks, the origin of the tapioca dadinho is better known: it emerged from an improvisation in the...