7 menus with cheese at the Bom Gourmet Festival in Florianópolis

undoubtedly the cheese it is one of the preferred and also most used elements in gastronomy. Whether at the end or as the main star, the food guarantees flavor and texture to the dishes. That’s why we’ve prepared an itinerary for anyone who is a cheese fan to enjoy the 1st Festival Bom Gourmet Florianópolis.

From Friday (18) to September 10you can take advantage of the complete menus of 14 restaurants participants. There are three value options – BRL 89.90, BRL 109.90 or BRL 129.90 – for you to choose the menu that you like the most, with starter, main course and dessert.

To know all the menus and see photos of the dishes served, just access the site from the Bom Gourmet Festival. There you can also find other information about the restaurants, such as payment methods, opening hours, those with kids space and parking.

In Florianópolis, the festival is sponsored by Duo Gourmet and the Nex Energy and the support of I cooked and the Great Cellarin addition to having an institutional partnership with the Syndicate of Hotels, Restaurants, Bars and Similarities of Florianópolis, Associação FloripAmanhã, CDL Florianópolis, Floripa Conecta, the Florianópolis City of Gastronomy seal of UNESCO and the Viva Floripa Festival, through the Commercial and Industrial Association of Florianópolis.

live barbecue

Among the options for main dishes, Churrasco ao Vivo brings fettuccine with three cheese sauce. The menu will be served both at lunch and dinner, for R$129.90 or R$89.90 (vegetarian option).

house italy

Casa Italia’s menu features a classic combination of pasta and cheese, with the spaghetti carbonara, made with parmesan, eggs, bacon, salt and pepper. The restaurant will serve lunch and dinner, with a fixed price of R$ 109.90.

Spaccio Rar

Among the three options for main dishes at Spaccio RAR, two are made with cheese: risotto with gran formaggio cheese and Sicilian lemon, with chicken strips, and spaghetti with pesto, served with basil and parmesan. And there’s even cheese for dessert! The gran formaggio pudding served with guava syrup, in a classic combination. The menu will be served at lunch and dinner for R$89.90.

Fiori

Fiori also brings a dessert with cheese: gelato made with mascarpone, the creamy cheese of Italian origin, accompanied by coumaru with coffee, cocoa and cashew nuts. The menu costs R$129.90 for lunch and dinner.

Blackpot Restaurant

For fondue fans, Blackpot offers cheese fondue as a starter on the menu, with different combinations: cream cheese with caramelized onions, gorgonzola or cheddar. The full menu costs R$109.90 and will be served at dinner.

The Cave

For starters, La Cave brings the coalho cheese bonbon with blumenau sausage, made with baked puff pastry and finished with gremolata, mustard pickles and lemon confit. The full menu costs R$89.90 for lunch and R$129.90 for dinner.

Simple Jurerê

The restaurant’s menu features different options for main dishes with cheese: cassava gnocchi with strips of tenderloin, funghi secchi and gorgonzola, and brie cheese risotto with green apple and pecan nuts. The full menu will be served at lunch and dinner for R$129.90.

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