World’s 50 Best Restaurants Award takes place in Las Vegas in 2024

The revelation of the next list of The World’s 50 Best Restaurants, the “Oscar of gastronomy”, which chooses the 50 best restaurants in the world, already has a date and place to take place: June 5, 2024, at the Wynn Las Vegas hotel, in the United States United. This is the second time that the awards ceremony has taken place on North American soil, following the 2016 edition, held in New York.

“Accustomed to putting on some of the biggest shows on the planet, we can’t think of better partners to bring next year’s awards ceremony to life. We can’t wait to bring the global restaurant community together in the entertainment capital of the world to celebrate the best in gastronomy”, says William Drew, content director of World’s 50 Best Restaurants, referring to Las Vegas.

Sponsored by the Italian brands S.Pellegrino and Acqua Panna, the 2024 awards include a series of events in its program, in addition to revealing the list of the 50 best restaurants. Among the highlights is the “#50BestTalks” thought leadership forum, exploring some of the most current and pertinent topics affecting the world of hospitality.

Another highly anticipated activity is the “50 Best Signature Sessions”, a series of collaborative gastronomic events open to the public, which showcase the 50 best chefs cooking alongside talent from the city of Las Vegas. The world’s most renowned chefs will also impart their knowledge to local culinary students through a 50 Best educational event.

Held in Valencia, Spain, the most recent edition of the event named the Peruvian Central, from Lima, as the Best Restaurant in the World in 2023. Central now joins the “Best of the Best” list, which brings together all the award-winning restaurants with the top prize since 2002, therefore will not be eligible to appear in the 2024 rankings and beyond.

The World’s 50 Best Restaurants 2024 list will once again be the result of votes from more than 1,000 anonymous global culinary experts, who will each select their ten favorite gastronomic experiences from the previous 18 months.