Kitchen: learn how to remove the skin from peppers – 03/24/2023 – Food
The taste and texture of the bell pepper are transformed when the skin is removed: it becomes softer and the...
The taste and texture of the bell pepper are transformed when the skin is removed: it becomes softer and the...
Anglo-Israeli chef Yotam Ottolenghi loves vegetables. So much so that, for years, he has dedicated himself to discovering new and...
From the baiana tray to fit lunchboxes, for centuries the home kitchen has been an important springboard for female entrepreneurship....
The scene is repeated in the fridge: you open the door looking for a fresh spice to add to a...
We can learn one thing from gastronomy reality shows: kitchen is organization. Even if you're not a professional chef, using...
How many ways are there to prepare an eggplant? For Anglo-Israeli chef Yotam Ottolenghi, there are several, but he never...
The federal government wants to include solidarity kitchens in the list of actions to remove Brazil from the Hunger Map,...
He started out making funk music so that 'friends would laugh', he created a frenetic style and fell in love...
This Sunday (29) Bettina Orrico, culinary specialist and one of the forerunners of gastronomic journalism in Brazil, died at the...
On the 17th, when Jô Soares would have turned 80, photographer Bob Wolfenson published, on his Instagram profile, an unprecedented...
On the 17th, when Jô Soares would have turned 80, photographer Bob Wolfenson published, on his Instagram profile, an unprecedented...