Greenhouse and technology guarantee greater productivity in tomato plantation

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Specific planting techniques, using substrates such as natural fertilizer and eliminating the use of chemical agents are some of the precautions practiced in cultivation. Greenhouse and technology guarantee greater productivity in tomato plantations Reproduction/TEM TV Green corridors full of red dots in greenhouses can be a dream come true for some farmers. There are cases in which they leave the capital so they can grow grape tomatoes in the interior. In a production located in Jundiaí (SP), the planting technique is in a carousel. This way, the farmer can exploit the plant to its fullest. There are 620 trees and each yields 60 kilos every four months. A kilo in bulk is sold to the city for R$6.50. To avoid pests, the owner stopped using biological insecticides and installed traps with glue and pheromone, a type of hormone that has the function of attracting tomato moths. Since he started using it, he hasn’t had any more problems. For fungi, bacilli act as defensive agents. There is no use of chemical agents. See the report shown on the program on 10/08/2023: Greenhouse and technology guarantee greater productivity in tomato plantations The use of technology also makes a lot of difference. Irrigation, with reused water collected from rain, is carried out using sensors in each of the beds. They detect the amount of water in the soil and release it to the plant according to its need. The substrate comes from a neighboring mushroom farm. There it would be discarded, but in the greenhouse it is used as natural fertilizer, full of nutrients. What is waste in one place becomes “gold” in another. With all these precautions, designed to ensure that the final product has higher quality, the new goal is to expand the space and achieve a productivity of around 70 kilos per plant. VIDEOS: review the reports from Nosso Campo Access + TV TEM | Programming | Videos | Social media

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