Helena Rizzo welcomes the Japanese Zaiyu Hasegawa at Maní – 04/08/2024 – Food
Zaiyu Hasegawa, one of Japan's most prestigious chefs, arrives in the capitals of São Paulo and Rio de Janeiro in...
Zaiyu Hasegawa, one of Japan's most prestigious chefs, arrives in the capitals of São Paulo and Rio de Janeiro in...
In the gastronomic sector, the year 2023 was marked by almost countless openings of restaurants, bars and cafes in the...
Spanish chef Daniel Redondo, who opened the São Paulo restaurant Maní alongside chef Helena Rizzo, to whom he was married,...
Burgundy wines are the most expensive in the world. With a lot of luck, you can find the simplest wine...
Noodles are ultra-processed crap that are only justified in cases of calamity or adolescence. It's something to do quickly, at...
Noodles are ultra-processed crap that are only justified in cases of calamity or adolescence. It's something to do quickly, at...
The location is easy to access: just turn right and go down three blocks after exiting the Liberdade subway. Opening...
Present in different Latin American countries, ceviche was born in the pre-Columbian era, over 4,000 years ago, and today it...
The Punk Cuisine salon, opened this month in São Paulo, is modern and full of rock references: low light, metal...
Discover, that Google service that opens an unsolicited tab in the cell phone's browser, every morning presents me with some...
Discover, that Google service that opens an unsolicited tab in the cell phone's browser, every morning presents me with some...
A typical dish of Japanese cuisine that has fallen in love with the public in São Paulo, ramen, served with...